Some of the students displaying their certificates and awards.
The School of Hospitality Studies recently celebrated 33 students who have completed the 2016-2017 term.. Several students have received full time job offers and will be employed within the tourism and hospitality field following the completion of their rotations.
During the ceremony, several students received individual awards including:
• Culinary Award - Natina Bush
• Top Food and Beverage Award - Roy Ebanks
• Reception Award - Adrayanna Bodden
• Spirit of Hospitality Award - Victoria Tibbetts
• Dive Award - Dimitri Bodden and Kaylone Warren
• Most Improved Award - Kashana McLean
• Top academic Student Award - Adrayanna Brown
• Minister’s Award - Natina Bush